Types of garri in the market

The different types of garri in the market depend on the method of processing, grain size and the location of Africa where it is produced.

Market potential of “Vitamin A Fortified” garri

Yellow Garri The market potential for garri is huge and stable. Why? The reason is because every day, an African or Nigerian somewhere is consuming the garri product. The market value of garri runs int

How does cassava starch thicken ?

Refined starches such as cassava starch, and less-common alternatives including corn starch, are more recent arrivals in the pantry. All thickeners work in much the same way, but there are functional d

Uses Of cassava flour in food industries

The cassava mainly process to be cassava starch, cassava flour garri etc, while what about the using of them? we all know that most of them are used in food industry

High quality cassava flour

During the cassava flour processing line, we can choose unfermented or not. High quality cassava flour is simple unfermented cassava flour.